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It’s been a while and I apologize for the lack of updates. My intention was to post this earlier, but I only finished it recently and you’ll understand why. It hasn’t rained since March or April. It’s been so long … Continue reading →...
“Don’t only practice your art, but force your way into its secrets, for it and knowledge can raise men to the divine.” - Ludwig van BeethovenFiled under: art, michelle, music, videos...
When I was a child I never thought about how I would "use" my Karate training. I just really liked it. I enjoyed training and I appreciated the moral principles we strived to adhere to.
Fast forward twenty something years. People ask me, "What are you going to do when you...
Julian of YMAA New Zealand recently visited the Center for two and a half weeks. Congratulations to him on earning his 3rd stripe in Shaolin and 4th stripe in Taijiquan! Many guests express their appreciation to be able to train … Continue reading →...
Here’s my version of Greek food based on the ingredients available. Souvlaki Serves 8 4 Tbsp freshly chopped dill leaves (about 1 1/2 Tbsp if using dried dill) 2 Tbsp chopped garlic 4 tsp Italian seasoning 2 Tbsp lemon juice … Continue reading →...